Ingredients

Crust:

2 cups finely ground graham crackers (about 30 squares)

1/2 teaspoon ground cinnamon

1 stick unsalted butter, melted

Filling:

1 pound cream cheese, two 8-ounce blocks, softened

3 eggs

1 cup sugar

1 pint sour cream

1 lemon, zested

1 dash vanilla extract

Warm Lemon Blueberry Topping, recipe follows

Warm Lemon Blueberries:

1 pint blueberries

1 lemon, zested and juiced

2 tablespoons sugar

  • Level: Intermediate
  • Total: 5 hr 45 min
  • Prep: 30 min
  • Inactive: 4 hr 30 min
  • Cook: 45 min
  • Yield: 6 to 8 servingsThe Ultimate Cheesecake 1

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