Quick and Easy Brownies

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Takes about 45 minutes to make.

Ingredients

  • 1 cup butter, melted
  • 2 cups white sugar
  • ½ cup cocoa powder
  • 1 teaspoon vanilla extract
  • 4 eggs
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup walnut halves

Directions

  • Step 1
    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch pan.
  • Step 2
    Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared pan. Decorate with walnut halves, if desired.
  • Step 3
    Bake in preheated oven for 20 to 30 minutes or until a toothpick inserted in the center comes out with crumbs, not wet. Cool on wire rack.

Nutrition Facts

Calories: 229
% Daily Value *
Protein: 6 %
Carbohydrates: 9 %
Dietary Fiber: 4 %
Sugars: 
Fat: 19 %
Saturated Fat: 32 %
Cholesterol: 21 %
Vitamin A Iu: 7 %
Niacin Equivalents: 10 %
Folate: 6 %
Calcium: 2 %
Iron: 6 %
Magnesium: 6 %
Potassium: 3 %
Sodium: 6 %
Thiamin: 9 %

See also  Justine's chocolate lava cake
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