We’ve made muffins low-cal! We packed them with fibre boosters and sweetened them with banana so you can enjoy a healthier treat. INGREDIENTS 235g (11 ⁄2 cups) wholemeal spelt flour 50g (1...
We added a choc ripple biscuit crust to all the things you love in a banana split – banana, cream and cherries – and turned it into a pie. INGREDIENTS 3 ripe bananas...
Bake a batch of these scrumptious cookies. They’ll be a hit with the kids! NGREDIENTS COOKIE DOUGH BASE 125g salted butter, softened 1/2 cup brown sugar 1/4 cup caster sugar 1...
Turn this cake (and your frown) upside down and let it soak up the gooey, decadent caramel sauce! Dollop cream on the side is a must! INGREDIENTS 125g butter, softened...
Make breakfasts delicious with these tasty banana and oat blender pancakes the whole family will love. INGREDIENTS 2 cups (180g) rolled oats 3 ripe bananas, chopped 3 Coles Australian Free Range Eggs 1...
This banana cake by taste member, ‘Dior’ is an easy way to quickly put something delicious on the table for guests! INGREDIENTS 1 cup self-raising flour 1 cup caster sugar 50g butter,...
So simple – just mix, bake and enjoy our healthy twist on a classic banana cake. INGREDIENTS 150g Flora Buttery 1 cup brown sugar 1 teaspoon vanilla bean paste 3 eggs 3...
With sweet banana cake, layers of cream and a sticky caramel sauce, it’s impossible to stop at one slice of this Banoffee dessert cake. INGREDIENTS 4 large ripe bananas 125g butter, softened 2/3...
Chocolate and banana cake are a match made in heaven. Ready in under an hour our Choc-banana butterfly cake is the perfect decadent treat to share with family or friends. INGREDIENTS 125g...